Warm Turkish bread, charcoal-grilled lamb, porcini mushrooms and the aroma of truffles.
From 5 to 18 October, Amber VIEW and Il Sole invite you to enjoy Jurmala Restaurant Week, with a special menu created by our chefs at each restaurant for €45 per person.
The perfect opportunity to try something new or rediscover familiar flavours with a fresh twist. Savour Turkish spices and the smoky aromas of the charcoal grill one evening, then explore Italian cuisine with distinctive autumn touches the next.
Il Sole
A warm, lively Italian atmosphere, conversation around the table and views of the sea. Begin with an amuse-bouche from the chef, followed by cannelloni with porcini mushrooms and truffle cream, then choose sea bream, beef tongue tagliata or duck breast for your main course. To finish, enjoy tiramisu coffee truffles with Amaretto and mascarpone cream, accompanied by homemade limoncello.
VIEW THE IL SOLE MENU
Amber VIEW
Sweeping views of the Baltic Sea through panoramic windows and the flavours of Turkey at your table. Begin with a selection of mezze served with warm Turkish bread, followed by cream of lentil soup. For your main course, choose from dishes including charcoal-grilled rack of lamb or red drum fillet. Finish with pistachio baklava, vanilla ice cream and Turkish tea.
VIEW THE AMBER VIEW MENU
Guests enjoying the Restaurant Week menu will also receive a voucher for 20% off a SPA visit or treatment at Baltic Beach Hotel & SPA, valid from 1 to 30 November.
Reserve your table and enjoy these special menus from 5 to 18 October during restaurant opening hours.
Restaurant Opening Hours
Il Sole
Daily 12:00–22:00
Amber VIEW
Wednesday to Friday 17:00–22:30
Saturday and Sunday 13:00–22:30
Closed on Mondays and Tuesdays
Table Reservations
+371 2868 8730 |